Question: part b please have a read of this link it...

PART B:

Please have a read of this link. It has lots of useful information for Food Safety Awareness. 

https://childcare.extension.org/food-safety-guidelines-for-child-care-programs/

PART C:

Please complete these questions:

1. List the 2 most common food items that are known to cause allergic reactions in children.

2. What May Occur If A Child Is Experiencing An Allergic Reaction? 

3. If food has been reheated once, can it be reheated again? Explain your answer

4. List 2 ways of hygienically serving food safely to children?

5. Provide an example of the following:

• High Risk Food
• Low Risk Food